Gluten-Free Cooking Class on the Amalfi Coast: A Celiac-Safe Experience for Families

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If someone in your family eats gluten-free and you’re planning a trip to the Amalfi Coast, this is for you.

As a parent of a celiac child and a partner to a gluten-free spouse, I’ve had to become a bit of a detective when we travel, especially in pasta-loving Italy. We don’t just ask “what’s for dinner?”, we ask “is it safe?”

But during our last visit to the Amalfi Coast, we found a rare gem: a cooking class that didn’t just welcome gluten-free guests, it celebrated them.

Here’s everything you need to know about this unforgettable, celiac-friendly experience in Praiano, tucked between Positano and Amalfi.

The Best Gluten-Free Cooking Class on the Amalfi Coast

Offered through Viator and hosted by Chef Antonio Satriano, this hands-on Amalfi Coast cooking class with tasting included is more than just a culinary activity, it’s a memory maker.

You’ll spend around three hours cooking traditional Italian recipes from scratch, all while gazing out at the shimmering coastline. Think:

• Handmade potato gnocchi (gluten-free on request)
• Fresh basil pesto made with local herbs
• Homemade gluten-free bread
• Tiramisu, with or without limoncello

And yes, your family will taste it all (alongside a curated local wine tasting for the adults).

Why This Amalfi Coast Cooking Class Is Perfect for Gluten-Free and Celiac Travelers

We’ve taken food tours before where gluten-free meant sitting on the sidelines. Not here.

Chef Antonio works directly with you to adapt each dish. Here’s what stood out to us:

• You can request 100% gluten-free ingredients in advance
• He’s familiar with celiac-safe cooking practices
• Ingredients are fresh, seasonal, and naturally gluten free
• No guesswork, no pressure, just amazing food and views

It’s a massive relief as a parent to see your child dig into fresh gnocchi and not feel like the “special diet” kid.

What’s Included in This Gluten-Free Cooking Experience in Italy

This class includes:

• Step-by-step instructions from a local chef
• Tasting of every dish your family prepares
• Local wine tasting (included for adults 18+)
• Recipes to take home and recreate
• A chance to purchase local ingredients and products
• Sea views you’ll never forget

All of this in a small group of no more than 10 guests, so you’re not lost in a crowd.

Location, Accessibility & How to Get to the Cooking Class in Praiano

• Meeting Point: Via Guglielmo Marconi, 45, Praiano
• Duration: 3 hours
• Accessibility: Wheelchair and stroller friendly
• Who it’s for: Families, couples, food lovers, and anyone with dietary preferences

Staying in Positano or Amalfi? Praiano is just a short drive or bus ride away, and far less crowded.

And if you’re also eating out in Positano, don’t miss my full guide: Gluten-Free Restaurants in Positano: Best Celiac-Friendly Places to Eat in 2025

Why We’d Book This Again

Our family came home with full bellies, fresh recipes, and zero stress. That’s rare for celiac travelers, especially in Italy.

This wasn’t just a cooking class, it was a safe, delicious, hands-on experience that included everyone at the table, gluten-free or not.

❓ Frequently Asked Questions About Gluten-Free Cooking Classes in Italy

🔗 Ready to Cook Gluten-Free in Italy?

Space is limited, and trust me, this one’s worth planning ahead.