Sparkling Ice: Zero Sugar, Gluten-Free Fizz Review

This post may contain affiliate links. I may receive a small commission if you purchase something through these links, which helps me continue to deliver great content. I never recommend products I wouldn’t use myself!

If you’re following a gluten-free diet or have celiac disease, finding safe gluten-free beverages can be a challenge. Among the many options on the market, one popular choice is Sparkling Ice. But the critical question remains: Is Sparkling Ice gluten-free? Let’s explore the fizzy world of gluten-free drinks to uncover whether this refreshing sparkling water fits your dietary needs.

First things first, let’s crack open the code and examine the key ingredients:

• Carbonated Water: The bubbly base of the beverage, is naturally gluten-free.
• Natural Flavors: These encompass various plant and fruit extracts, usually gluten-free unless derived from gluten-containing grains. Sparkling Ice ensures their flavors are gluten-free. The following flavors are available: Kiwi Strawberry, Orange Mango, Pink Grapefruit, Berry Lemonade, and many more.
• Citric Acid: This common food additive enhances flavor and acidity, and it’s gluten-free.
• Malic Acid: Another flavoring agent and preservative, also gluten-free.
• Potassium Benzoate: A preservative generally considered gluten-free.
• Ester Gum: This thickening agent is gluten-free and derived from plants.
• Sucralose: The zero-calorie sweetener used in Sparkling Ice is gluten-free and widely used in gluten-free products.
• Vitamin A: Essential for vision and immunity, derived from beta-carotene, typically gluten-free.
• Vitamin D: Important for bone health, usually sourced from animal products but also available in vegan, gluten-free forms used by Sparkling Ice.
• Vitamin B6 (Pyridoxine Hydrochloride): Contributes to energy metabolism and is readily available in gluten-free sources. Vitamin B plays a vital role in keeping your body and mind humming along happily.
• Vitamin B12: Crucial for nerve function and commonly sourced from animal products, but Sparkling Ice uses a gluten-free form.
• Calcium Disodium EDTA: This chelator enhances shelf life and is considered gluten-free.
• Green Tea Extract: Derived from tea leaves, naturally gluten-free.
• Vegetable Juice: Adds color and nutrients, usually from gluten-free vegetables.
• Gum Arabic: A tree sap-derived thickener, generally gluten-free.
• D-Calcium Pantothenate: This form of vitamin B5 is gluten-free. 

With a close look at the ingredients, we can confidently say that Sparkling Ice beverages are considered gluten-free by the FDA standards, meaning they contain less than 20 parts per million (ppm) of gluten. Additionally, the company explicitly states that its products are gluten-free, further reassuring consumers with celiac disease and gluten sensitivity.

While the ingredient list and official statements provide strong evidence, some individuals with severe gluten sensitivity might seek further assurance. Here are some additional tips for your gluten-free travels with Sparkling Ice:

• Check the actual product packaging: Ingredient lists might change, so always scan the label before purchase.
• Download the “Find Us” page: Sparkling Ice’s website offers a downloadable list of retailers where their products are available, helping you plan your gluten-free shopping sprees on the go.
• Consider certified options: If you require stricter gluten-free guarantees, opt for beverages with certifications from organizations like the Gluten Intolerance Group (GIG) or the Celiac Disease Foundation.

With more than 20 flavors, Sparkling Ice offers a wide range of gluten-free sparkling water options. Whether you’re sipping on Black Raspberry, Peach Nectarine, or the exotic Coconut Pineapple, these flavors are perfect for those adhering to a gluten-free lifestyle. Plus, they are zero-sugar, making them ideal for health-conscious travelers.

Where to Buy Sparkling Ice

You can find Sparkling Ice at major retailers or online on platforms like Amazon. Compare prices and stock up on your favorite flavors for your next trip.

Mixing Cocktails with Sparkling Ice

Did you know that Sparkling Ice can be the perfect mixer for your favorite gluten-free cocktails? With its wide variety of flavors like Black Raspberry, Lemon Lime, and Peach Nectarine, you can easily elevate classic drinks like a vodka soda or a mojito. Simply combine gluten-free vodka or rum with Sparkling Ice for a refreshing, low-calorie cocktail. It’s a great option for those on a celiac diet, ensuring that your mixed drinks remain gluten-free and full of flavor without the extra sugar. Whether you’re hosting a garden party or just enjoying a quiet evening, these easy-to-mix cocktails are sure to impress!

So, is Sparkling Ice gluten-free? Yes! With its bold flavors, zero sugar, and gluten-free ingredients, Sparkling Ice is a great choice for those following a gluten-free diet. Whether you’re traveling or relaxing at home, this fizzy drink can add a refreshing sparkle to your day without any gluten worries.

For more gluten-free drink options to pair with Sparkling Ice in your favorite cocktails, check out the comprehensive Gluten-Free Alcohol List for a detailed guide on safe choices! And if you’re interested in exploring some great gluten-free beer options, check out my recent post on the top gluten-free beers.